Sundays

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Sunday Lunch Menu

Served from 12 noon - 6pm. Pizzas available 6pm - 9pm.

To Start

Roasted butternut squash soup
sage & onion bread 
£6 (vg)
Classic prawn cocktail
Marie Rose, brown bread & butter
£8
Pressed pork fritter
our own pickled shallots & English mustard mayo
£7.5
Teriyaki tofu
pickled cucumber, chilli, sesame seed & coriander
£7 (vg)
Buddy Good spiced chicken wings
blue cheese mayo & pickled celery
£7
Carpaccio of beetroot
fresh horseradish, caper & dill dressing, toasted sourdough croutons
£7 (vg)
Buddy Good salad
roasted squash, turnips, artichokes, beetroot & Aged Parmesan
£7.5 (v)

To Follow

Roast rib of Taylors beef (Alton Manor) 
all the trimmings
£16 (gf)
El Camino, Malbec 
£6 175ml glass
Roast leg of lamb (Holly cottage)
all the trimmings
£15 (gf)
Vina Echeverria, Cabernet Sauvignon Reserva
£6.25 175ml glass
Half roast corn fed chicken
all the trimmings & Cranberry sauce
£14.5 (gf)
Opal Ridge, Semillon Chardonnay 
£5 175ml Glass
Roast pork belly
all the trimmings & apple sauce
£14 (gf)
Tandem inmacula Vionier/Viura
£7.4 175ml glass
Proper roast
beef, pork, lamb, roast potatoes & all the trimmings
£19 (gf)
Château De Campuget, Le Campuget Syrah Viognier 
£5.5 175ml glass
Battered haddock
Buddy Good chips, mushy peas, lemon & tartar sauce
£14.5 (gf)
Wild Garden, Chenin Blanc 
£4.9 175ml glass
Pan fried hake chunk
baby tomato & mussel linguine, herb crumb
£15.5
Faultline, Sauvignon Blanc 
£6.7 175ml Glass
Mushroom & lentil nut roast
crispy roast potatoes, carrot & swede mash, buttered greens
£13.5 (v)(gf)(vg)
Viña Edmara, Pinot Noir
£6.25 175ml glass

To Share

Pot roast chicken
roasted seasonal vegetables, buttered greens & creamy mash
£28 (for 2 people)
Roasted fillet of beef & mushroom Wellington (served pink)
tender stem broccoli & dauphinoise potatoes
£52

A bit on the side £3.50

Buddy Good chips & gravy / bashed carrot & swede / Sprouting broccoli & hazelnut butter honey glazed carrots & parmesan / Crispy roast potatoes / Pigs in blankets / Cauliflower cheese bake

To Finish

Warm Sticky toffee pudding
salted caramel sauce & sticky toffee ice cream
£7.5
Warm Rum, raisin & chocolate fudge brownie
vanilla ice cream
£7.5
Lemon panna cotta
raspberry & meringue Ice cream
£7 (gf)
Bramley apple parfait
warm chocolate doughnuts & caramel coated walnuts
£7.5
Vintage Lincolnshire Poacher
spiced pear & apple chutney, seeded crackers
£7
Poached pineapple
vegan vanilla ice cream & pumpkin seed snap
£7 (vg)(gf)
Trio of home-made sorbets or ice creams
blackberry sauce & mini marshmallows
£6.5 (gf)

Children's Menu

Starters

Garden vegetable sticks
mayo & tomato ketchup dip
£3
Mini prawn cocktail
buttered bread
£4
Mug of leek & potato soup
baked bread
£3

Mains

Roast turkey
roast potato, carrot mash & greens
£5
Grilled sausage
mash & garden peas
£5
Mini battered haddock
chips & mushy peas
£5
Macaroni
tomato sauce, grated parmesan
£5
Sunday roast
(Only available on Sundays)
£7

Puddings

Sticky toffee pudding
vanilla ice cream
£4
Chocolate brownie
ice cream & chocolate sauce
£4
Scoop of Ice cream
£1.5

Opening times: Mon-Weds 12 noon - 10pm. Thurs-Fri 12 noon - 10pm. Sat 10am - 10pm. Sun 10am - 10pm. See individual menus for food service times.
Times are subject to change.

Buddy Good Pub Co welcomes children of all ages however we do ask that children are supervised at all times and remain at the table where possible. Thank you for your cooperation.

The management have the right to withdraw offers at any time.

Please ask your server if you require information regarding allergies or intolerances Following recent guidelines from the FSA all burgers must be thoroughly cooked.

All of our bread is freshly baked and is available to buy @ £2.50 per loaf.
“Buddy Good Sauces” - all of our sauces are available to buy @ £1.95 per item.

All dishes are subject to availability of fresh produce and may vary. Please be aware our food may contain traces of nuts.

COVID-19

Welcome Back. Our doors are now open and we ask you to follow these guidelines...

Please leave your contact details at the door for track and trace.
Please use the hand sanitiser provided, as you enter.
Respect each others distance and keep 1m + apart.
Do not mix with more than 1 household.
Please order drinks at the table not the bar
Although we are accepting cash payments we request that you pay by card - contactless if possible.

We are temperature checking our team on arrival. We are washing and sanitising our hands every 20 minutes. All our team will be wearing face masks while working. We are deep cleaning before opening every day as well as regularly cleaning all surfaces. Our menus are cleaned and sanitised after every use. When possible, doors and windows will be open to create as much ventilation as possible.

Opening times: Mon-Weds 12 noon - 10pm. Thurs-Fri 12 noon - 10pm. Sat 10am - 10pm. Sun 10am - 10pm. See individual menus for food service times.

Big love from the team.

Our new booking system is coming soon. For all enquiries please call: +44 (0)115 931 1800